Canadian Patents Database

Patent Summary

(12) Patent Application:	(11) CA 2165937
(54) English Title:	PROCESS FOR PRODUCING AN UNDENATURED WHEY PROTEIN CONCENTRATE
(54) French Title:	METHODE DE PREPARATION D'UN CONCENTRE PROTEINIQUE NON CASEIQUE

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English Abstract

Note: The Abstract is shown in the official language in which it was submitted.

A process for producing an undenatured whey protein concentrate as a by-
product in making cheese to give a whey protein concentrate having serum
albumin content of about 9.5% or more involving microfiltration, ultrafiltration,
control of temperature and other factors.

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Patent Details

(51) International Patent Classification (IPC):	A23J 3/08 (2006.01) A23C 9/142 (2006.01) A23J 1/20 (2006.01) C07K 1/14 (2006.01) C07K 14/47 (2006.01)
(72) Inventors (Country):	BOUNOUS, GUSTAVO (Canada)
(73) Owners (Country):	2458781 CANADA INC. (Canada)
(71) Applicants (Country):	IMMUNOTEC RESEARCH CORPORATION LTD. (Canada)
(74) Agent:	GOWLING LAFLEUR HENDERSON LLP
(45) Issued:
(22) Filed Date:	1995-12-21
(41) Open to Public Inspection:	1996-11-10
Examination requested:	2002-02-05
(30) Availability of licence:	N/A
(30) Language of filing:	English

Patent Cooperation Treaty (PCT):	No

(30) Application Priority Data:
Application No. Country Date 08/437,852 United States of America 1995-05-09

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View Patent Image	Download Patent Image in PDF Format	Size of Image (KB)	Number of Pages
Cover Page	Cover Page	18	1
Abstract	Abstract	8	1
Claims	Claims	91	3
Description	Description	678	17
Drawings	Drawings	62	3
Representative Drawing	Representative Drawing	N/A	N/A