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Patent 1207322 Summary

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(12) Patent: (11) CA 1207322
(21) Application Number: 1207322
(54) English Title: PROCESS FOR THE PREPARATION OF AN INCLUSION COMPLEX OF N-(1-PHENYLETHYL)-3,3-DIPHENYLPROPYLAMINE AND THE HYDROCHLORIDE THEREOF RESPECTIVELY WITH CYCLODEXTRIN
(54) French Title: PREPARATION D'UN COMPLEXE D'INCLUSION DE LA N-(1-PHENYLETHYL)-3,3-DIPHENYLPROPYLAMINE ET DE SES CHLORHYDRATES AVEC LA CYCLODEXTRINE
Status: Term Expired - Post Grant
Bibliographic Data
(51) International Patent Classification (IPC):
  • C08B 37/16 (2006.01)
(72) Inventors :
  • SZEJTLI, JOZSEF (Hungary)
  • STADLER, AGNES (Hungary)
  • VIKMON, MARIA (Hungary)
  • KORBONITS, DEZSO (Hungary)
  • VIRAG, SANDOR (Hungary)
  • TURCSAN, ISTVAN (Hungary)
  • KISS, PAL (Hungary)
(73) Owners :
  • CHINOIN GYOGYSZER-ES VEGYESZETI TERMEKEK GYARA RT
(71) Applicants :
  • CHINOIN GYOGYSZER-ES VEGYESZETI TERMEKEK GYARA RT
(74) Agent: SMART & BIGGAR LP
(74) Associate agent:
(45) Issued: 1986-07-08
(22) Filed Date: 1982-06-07
Availability of licence: N/A
Dedicated to the Public: N/A
(25) Language of filing: English

Patent Cooperation Treaty (PCT): No

(30) Application Priority Data: None

Abstracts

English Abstract


ABSTRACT OF THE DISCLOSURE
The invention relates to a process for the preparation of inclusion
complexes of N-(1-phenylethyl)-3,3-diphenylpropylamine (referred to as
phendiline) or its hydrochloride with cyclodextrin, and the inclusion compounds
so prepared. The process comprises reacting N-(1-phenylethyl)-3,3-diphenyl-
propylamine base or hydrochloride thereof with cyclodextrin (1 mmole related
to the base and 1 - 3.0 mmoles related to the hydrochloride) under stirring at
4 - 60°C in aqueous and/or ethanolic medium and optionally reacting the obtained
N-(1-phenylethyl)-3,3-diphenylpropylamine cyclodextrin complex with hydrochloric
acid to obtain the cyclodextrin complex of the hydrochloride. Phendiline
itself is a coronary dilatator calcium antagonist. The disclosed process and
complexes improve the water solubility of phendiline thus accelerating and
increasing its rate of resorption.


Claims

Note: Claims are shown in the official language in which they were submitted.


THE EMBODIMENTS OF THE INVENTION IN WHICH AN EXCLUSIVE
PROPERTY OR PRIVILEGE IS CLAIMED ARE DEFINED AS FOLLOWS:
1. A process for preparing an inclusion complex of N-(1-
phenylethyl)-3,3-diphenylpropylamine or hydrochloride thereof
with cyclodextrin, which comprises reacting N-(1-phenylethyl)-3,
3-diphenylpropylamine base or hydrochloride thereof with 1-3.0
mmoles cyclodextrine related to 1 mmole base or hydrochloride
thereof with stirring at 4-60 °C in an aqueous or ethanolic med-
ium and where required reacting the N-(1-phenylethyl)-3,3-di-
phenylpropylamine cyclodextrin complex so formed with hydrochlo-
ric acid to obtain the cyclodextrin complex of the hydrochloride.
2. A process according to claim 1 wherein N-(1-phenylethyl)
-3,3-diphenylpropylamine is reacted with cyclodextrin at a molar
ratio of 1:3.
3. A process according to claim 1 wherein N-(1-phenylethyl)
-3,3-diphenylpropylamine is reacted with cyclodextrin at a molar
ratio of 1:1.
4. A process according to claim 1 wherein N-(1-phenylethyl)
-3,3-diphenylpropylamine-hydrochloride is reacted with cyclodex-
trin at a molar ratio of 1:1.
5. A process according to claim 1, 2 or 3 wherein the
reaction is effected in an aqueous medium containing 1-20 ml.
of water for 1 mmole of cyclodextrin.
6. A process according to claim 1, 2 or 3 wherein the
reaction is effected in 5-32% by volume of an aqueous-ethanolic
18

medium.
7. A process according to claim 1 wherein N-(1-phenylethyl)
-3,3-diphenylpropylamine is reacted with cyclodextrin.
8. A process according to claim 1 wherein N-(1-phenylethyl)
-3,3-diphenyl-
19

propylamine-hydrochloride is reacted with cyclodextrin.
9. A process according to claim 1 wherein a hydrochloride of N-(1-phenyl-
ethyl)-3,3-diphenylpropylamine formed in situ is reacted to form the complex.
10. A process according to claim 1 wherein the cyclodextrin is .alpha.-cyclodex-
trin.
11. A process according to claim 1 wherein the cyclodextrin is .beta.-cyclodex-
trin.
12. A process according to claim 1 wherein the cyclodextrin is .gamma.-cyclodex-
trin.
13. An N-(1-phenylethyl)-3,3-diphenylpropylamine cyclodextrin complex when-
ever prepared by a process according to claim 1, 2 or 3 or by an obvious chemical
equivalent thereof.
14. An N-(1-phenylethyl)-3,3-diphenylpropylamine-hydrochloride cyclodextrin
complex whenever prepared by a process according to claim 4, 8 or 9 or by an ob-
vious chemical equivalent thereof.
15. An N-(1-phenylethyl)-3,3-diphenylpropylamine cyclodextrin complex when-
ever prepared by a process according to claim 7 or by an obvious chemical equiva-
lent thereof.
16. An N-(1-phenylethyl)-3,3-diphenylpropylamine-.alpha.-cyclodextrin complex or
N-(1-phenylethyl)-3,3-diphenylpropylamine-hydrochloride-.alpha.-cyclodextrin complex
whenever prepared by a process according to claim 10 or by an obvious chemical
equivalent thereof.
17. An N-(1-phenylethyl)-3,3-diphenylpropylamine-.beta.-cyclodextrin complex or

N-(1-phenylethyl)-3,3-diphenylpropylamine-hydrochloride-.beta.-cyclo-
dextrin complex whenever prepared by a process according to claim
11 or by an obvious chemical equivalent thereof.
18. An N-(1-phenylethyl)-3,3-diphenylpropylamine-.gamma.-cyclo-
dextrin complex or N-(1-phenylethyl)-3,3-diphenylpropylamine-
hydrochloride -.gamma.-cyclodextrin complex whenever prepared by a pro-
cess according to claim 12 or by an obvious chemical equivalent
thereof.
19. A process for preparing an N-(1-phenylethyl)-3,3-di-
phenylpropylamine-.beta.-cyclodextrin complex which comprises reacting
N-(1-phenylethyl)-3,3-diphenylpropylamine with .beta.-cyclodextrin
in an aqueous ethanolic medium.
20. A process according to claim 19 further comprising the
step of reacting the N-(1-phenylethyl)-3,3-diphenylpropylamine-.beta.-
cyclodextrin complex so formed with hydrogen chloride.
21. A process for preparing an N-(1-phenylethyl)-3,3-di-
phenylpropylamine-hydrochloride -.beta.cyclodextrin complex which
comprises reacting N-(1- phenylethyl)-3,3-diphenylpropylamine
hydrochloride with .beta.-cyclodextrin in an aqueous ethanolic medium.
22. A process for preparing an N-(1-phenylethyl)-3,3-di-
phenylpropylamine-hydrochloride-.beta.-cyclodextrin complex which
comprises reacting N-(1-phenylethyl)-3,3-diphenylpropylamine with
hydrogen chloride and .beta.-cyclodextrin in an aqueous ethanolic
medium.
21

23. An N-(1-phenylethyl)-3,3-diphenylpropylamine-.beta.-cyclo-
dextrin complex whenever prepared by a process according to claim
19 or by an obvious chemical equivalent thereof.
24. An N-(1-phenylethyl)-3,3-diphenylpropylamine-hydro-
chloride-.beta.-cyclodex-
22

trin complex whenever prepared by a process according to claim 20, 21 or 22 or by
an obvious chemical equivalent thereof.
25. A process for preparing an N-(1-phenylethyl)-3,3-diphenylpropylamine-
.alpha.-cyclodextrin complex which comprises reacting N-(1-phenylethyl)-3,3-diphenyl-
propylamine with .alpha.-cyclodextrin in an aqueous ethanolic medium.
26. An N-(1-phenylethyl)-3,3-diphenylpropylamine-.alpha.-cyclodextrin complex
whenever prepared by a process according to claim 25 or by an obvious chemical
equivalent thereof.
27. A process for preparing an N-(1-phenylethyl)-3,3-diphenylpropylamine-
.gamma.-cyclodextrin complex which comprises reacting N-(1-phenylethyl)-3,3-diphenyl-
propylamine with .gamma.-cyclodextrin in an aqueous ethanolic medium.
28. An N-(1-phenylethyl)-3,3-diphenylpropylamine-.gamma.-cyclodextrin complex
whenever prepared by a process according to claim 27 or by an obvious chemical
equivalent thereof.
23

Description

Note: Descriptions are shown in the official language in which they were submitted.


lZ~73Z2
The invention realtes to the preparation of an inclu-
sion complex of N-(l-phenylethyl)-3,3-diphenylpropylamine and
hydrochloride thereof respectively, with cyclodextrin.
The inclusion complex can be prepared by reacting
N-(l-phenylethyl)~3,3-diphenylpropylamine base or hydrochloride
thereof with 1-3.0 mmoles cyclodextrine related to l mmole base
or hydrochloride thereof with stirring at 4-60 C in an aqueous
or ethanolic medium and where required treating the obtained
complex of the base with hydrochloric acid.
N-(l-phenylethyl)-3,3-diphenylpropylamine (referred
to hereinafter as phendiline), is a coronary dilatator calcium
antagonist (see Canadian Patent No. 709,858 issued on September
22, 1964). The substance is an oily liquid and its hydrochlo-
ride salt is used as an active lngredient of a pharmaceutical
composition known under the trade name Sensit. A solid pharma-
ceutical composition can be prepared only from hydrochloride.
Phendiline hydrochloride can not be well wet with water and it
is an extremely hydrophobic substance. Thus the rate and ex-
tent of the resorption of phendiline are not satisfactory.
The aim of the invention was to find a process by which
phendiline or its hydrochloride can be prepared in a form which
is more soluble and thus its resorption can be accelerated and
increased. We have now found that if phendiline or its hydro-
chloride is converted to a cyclodextrin inclusion complex the
obtained complex is much more soluble at a pH and ~emperature
corresponding to the gastric acid than the original molecule.
The ra-te and extent of the dissolution are increased.
-2-

~Z~)~3;~%
The cyclodextrin molecules are known to have a cylin~
dric structure, the inner surface thereof is apolar and thus
they
~r~ -2a-

~7~
~ 3-
are capable o~ binding hydrophobic mole~ules in the form of
a~ incluslon complex. Such hydrophobic molecules may be phen-
diline or it~ hydrochloride, the solubility of which in
water is very poor. Our ezperiment3 showed that when reacting
5 phendiline with cyclodextrins, two molecules of cyclodextrin
form an inclu~ion co~plex with phendiline, which 3urprisingly
loo~e~ one of it~ cyclodextrin ~olecule in an aqueou~
hydrochloric ~olution corresponding to the pH of the gastric
acid and it i9 readily converted to a molecul æ disper~e
10 ~tate. The solubility i~ thus increa~ed and a better
biological acti~ity can be observed. .Jhen 3tirring c~clo-
dextrin~ vigorou~ly ~ith phendiline in an aqueou3 and/or
ethanolic medium7 the phendil~ne molecule displaces the water
molecule~ being in the hollow of the cyclodextrin and due
15 to the formed apolar-apolar interaction an inclusion co~plex
is for~ed.
Thi~ inten~ive di~solution process of the ~olecular
encapsulating o~ cyclodextrin~ combined with salt for~ation
and partial loose of cyclodextrin i9 newc The essence of the
20 proce~s i~ that the ho~t molecule is ionized in the cyclo-
dextrin inclu3ion comple~ of the non-ionic ho~t molecule~
and due to the form~tion of the ionic bond the appearing
inten~iYe charge and the accompanying inte~3ive hydrated
state throw3 do~n the cyclodextrin ca~ing of the ho~t
25 moleculel I~ an inclusion complex o~ a non-ionic ho3t
molecule being not well soluble in water and having a
crystalline grid ~tructure i~ thu3 converted to ionic state,
then the cr~tal ~ranule disintegrate3 explo~ively and the

12~173Z2
-- 4 --
entire amount of ~ub3tance get~ to a molecular disper3e 3tate~
i.eO to a ~olution
The obtained molecule ~tructure i9 relatively well
soluble a~ its one end i3 hydrated due to the ionized state
5 and it~ other end - which i9 apolar to a great extent and
causes thus a poor ~olub.ility of the ~olecule ~ is covered
from out~ide by a hydrophil cyclodextrin ring.
Phendiline is not ~oluble in water, but e~en the
solubility o~ its hydrochloride is extremely poor. If the free
10 ba~e i5 treated with hydrochloric acid, then the hydrophobic
hydrochloride on the surface of the oil drop~ of the base not
only inhibits the di~æolution but the further salt for~ation
a~ well. If one ~olecule of phendlline form~ inclusio~ complex
with two molecule~ of cyclodextri~, a crystalline product is
15 obtained whlch is relatively not .~ell ~oluble in water~
I~, however this inclusion complex gets into acidic
~edium, such as ga~tric acid, then the nitrogen atom of the
phe~diline take~ up proton and beco~e~ thu~ ionic, knock~
down the cyclodextrin ring near to the nitrogen atom. As a
20 re~ult a structure is formed in which the ionic phenylethyl-
amino part of the phendiline is ~ree, predo~inantly hydratPd,
and the apolar diphenylpropyl group forms complex with one
molecule cgclodegtrin. A 2:1 compleæ is converted to a 1:1
complex in in acidic medium, ~hus ~hen the phendiline cyclo-
25 dextrin co~ple~ get~ into an acid, it readil~ getæ to a~olecular disper~e ~tate, i~e. it gets dis~olved.
~ oth the phendiline hydrochloride cyclodeætrin comple~
and the phendili~e cyclodextrin complex are well 301uble in

~LZ073;~
~, .
a-ter. 'l'hus both th" ~:l molar comple~Y of the basis
~orm (active ingredient content about ll 'ju), arld the l:l
molar complex o~ the hydrochlo:ride (active ingredien-t
content oa arl average 21 ',0) show an increased solubilit~
compared to phendiline hy~lrochloride and because o~ its
biological activi~y it is suitable ~or -the prepara-tion
o~ pharmaceutical composi-tiorls.
In order lo p~ove biological activity we
examined -the ef~ect of the inclusion o~' the ac-tive in-
gredient into an incl~sion comple~ with cyclodextrineupon the dissolu-tion and resorption of phendiline and
phendlline hydrochlori(~e under in vi-tro circurl~s-tances~
'llhe in vitro tests we~e jus-ti:Eied by the ~act that the
~neasurements are thus ~luch more reproducab~e -than by
carrying out the tests in vivo.
The (lissolu-tion and -the resorptiorl are subsequen-t
processe~ which depend ~rea-tl,y on each other. Under
physiolo~ical conditions resorption is partially
in~luenced b~ the pII relations at, the place o~ the
resorption and partially by the time spent by tlle
pharmacon a-t the place o~ the resorp-tion.
The average spent ti~le in each segment o~ the
gastro~intestinal system and the p~I values are a~ follows:
in -the stomach 0-30 rnin pH
25 at the be~inning of the
small intestine 30-60 wlin P~ - 5~6
in the ~ur-ther segment
o~ the small intestine 60~360 rmin pH = 6~7

07 3.~:2
- 6 -
The tes~ were carriecl out accordin~ly.
'l'he re~orption -testswere per~ormed on
Sartorius~ M 16750 Resorption rnodel, the used rnembranes
were suitable ~or rnodelling the resorp-tion frorl~ the
stomach ancl ~rorn the in-testine. On -the basi3 o~ the
te~t results the dif~usion (Kd) and the re~orption
rate constant (Ki) vJere calculatecl for the test substances.
The rt-~sult~ are sun1mclrized in the ~ollowi~g table.
~ubstance Kd tcm2 min 1~ K~ [mln l~
from the intestine
:E'ht~ntliline 6~9 x l~) 4 5~1 x lO 3
Phf~rldiline~ cyc~lo- ~ l-2
de~Ytrin-complex 1042 x lO 3 1.24 ~ 10
Phendilin(3.- llydrochloride6~7 x 10 ~ 9 ~9 x lO 3
Phf3ndilinc-h~ldroclllQriclt,- 3 -2
~-~-cyclotle~trin-cc~rrlplf3x1~,71 x 1()- L.52 x 10
Both ~d lnd Ki a~e more than 100 ~ hi~her in
ca~e o~` res~rption ~rorn t~Q itlteStine a9 a consequenct-
~20 of the complex ~orrnation~
'l'he deternin~tion o~ -t~le dis~c)lved (IIIG) ancl
the rcsnrbed (I!fi) active ingredient was per~orrned on
Saxtorius ~M 16751 type Ltise model C~I~ Stricker: Pharm.
Ind. 33, 157 (1971), ~1. Sticlcer: ~ru~s in Germany 14,
93 (1971)~-
l~icr~ure 1 ~ilOWS -the dissolui;ion o~ phendiline
~derna ~k

~2~17'3;2 2
7 --
and phendiline cyclodextrine complex in some seg~ents
o~ lheg~astro-intestinal system in -time where ~ stands
for the dis~ol~l-tion o~ phencliline and ~CD stands ~or
the dissolution o~' the phendiline-ayclodextrine cornplex.
In the 100. minute 75 mg. phendiline base were
dissolved wherea~ the amount o~ the dissolved phendiline-
~D-complex amounted to 150 m~
q'he amoUn-t 0~ the resorbed phendiline, phendiline-
CD-complex as well as phendiline hydrochloride and
10 phendiline-,ydrochloride CD-complex ~rom the gastro
in-tes-tinal tract is shown in ~îgure 2 where I~ stands
~or -the resorbed amol1nt o~ phendiline, ~-CD stands for
-the reso:rbed amount of phendiline-cyclodextrine~-Gomplex,
l~HCl s-tands ~or the resorbed arnoun-t of phendiline~-hydro-
15 chloride and I~lEICl~CD stands ~or the resorbed amount of
phendiline-hydrochloride-cyclodex-trine-complex.
~irnilarly to the di~olu-tion Yal~es both in case
of'-the base and the sal-t the amount o~ the resorbed
ac-tive in~redient from the intestinal tract increased
20 ~o a double value as a result of the complex ~ormation.
~`hus the same ac-tivity can be achieved by a hal~ dosage~
In the toxicological test~ we examined the acute
-toxici-ty of phe~diline, phendiline-cyclodextrine-complex7
and phendiline-hydrochloride and phendiline-hydrochloride-
25 cyclodex-trine-cornplex in mice intraperitoneally. The -test
C subs-tances were admi~istered -to 10 male and 10 ~male
animals in each ~rroup by -the r~eans o~ 5 ,0 Tween 80.
-~
~r~d~ rk

~;~6) ,~3;~2
- 8 --
The dose~s were calculated in case of the complexe~
on phendiline active in~redient. The -test results are
summarized in the f'ollowin~ table.
Intraperitoneal administra ion
Obse~vatio~ time LDs~ (mg.Jk~.)
phendiline 24 47.54
phendiline-c~clo~-
dextrine-complex 24 157.47
phendiline-hydrochloride 1 81.14
phendiline-hydrochloride~
CD-complex 1 160.55
J ministration
phendiline 72 512.41
phendiline-CD-complex 72 624.65
phendiline~h~drochloride 24 522.24
phendiline-hydrochloride~
C~-comple~ 24 954.88
The phendiline cyclodextrin Gomplexes according
to the invention are whi-te powdery microcrys-talline
substances, which can be u-tilized in the form of
pharmaceutical composi-tions. ~he pharmaceutical composi-
tions contain an effective amount of the cyclodextrin-

732;~
9 _
phendiline inclusion eomplex optionally admixed
with pharmaeeutically accep-table organie or in-
organic carriers~ The mos-t suitable forms may be
tablets, dragées9 capsules, s~rups. These eomposi
-tions contain the active ingredien-t admixed with
diluents, such a~ lac-to~e, dextrose, sucrose,
glycine and/or lubricants, such a3 siliceous~ earth,
talcum, s-tearic acid and sal-ts thereof, polyethylene
rrlycol, binding agents, ~illing agents, dyes,
flavouring agen^ts. The co~positions may contain
further biologicall~ active componen-ts. ~he eompo
sitions may be prepared by me-thods known per se,
sueh as mixing, granula-tin~ preparing dragées by
coating. Thè active ingredient content o~ the eompo-
sition~ may vary ~rom 10 to 40 ;~v. rl'he dosage dependson various factors, sueh as the ro~te o~ administra-
tion, the state and age o~ the patient ete.
The details of the invention are furthar
demonstrated in the ~ollowing Examples whieh merely
serve ~or illustration

73Z~
~0
and not for limita~ion.
3xample 1
lQ g. (7.5 mmoles) o~ ~-cyclodextrin contaLning 15 ~,~' of
5 water are suspendèd in 40 ml. of ~Ja~er at room temperature
whereafter 0.96 g. ~3 mmoles) of phendiline in 2 ml. of 96 ~0
by volume are addea dropwise under vigorous stirringA ~he
suspension is then stirred ~or further 5 hours, filtered and
dried. 9 2 g~ of air-dried phendiline~ ~cyclodextrin complex
10 are obtained. Phendiline content: g.7 % by weight. ~.e
product is a white powder without characteristic melting
point. Determination of the phendiline content o~ the
complex: 0.05 g, o~ the product is dissolved in 25 ml, o~
50 ~o ~ volume of ethanol and it i9 sub~ected to photometry
15 at wave length 258 nm against 50 ~ by volume ethanol. The
phendiline content is determined by means of a calibration
curve.
3~ample 2
26.~ g (20 ~moles) o~ ~cyclodextrin containing 15 ~jd
of water are di~sol~ed in a mixture of 350 ml. of water and
- 50 ml. of ethanol of 96 ~ by volume at 60C~ and a mixture
of 3.15 g. (lO mmoles) of phendiline and 40 ~l. of 96 ,0 b~
volume ol ethanol is added within 30 minutes under vigorous
25 stirring. ~he mixture i~ cooled to room temperature within
6 hours and allowed to s-tand overnight at ~4C. ~he
~recipitated crystals are filtered, ancl air dried~ ~hus
28.~ g of phendiline ~-cyclodextrin complex are obtained,

12~73Z2
phendiline conten-t: lG,7 ~JO by weight.
~{ample 3
13.3 g o~ ~ cyclodextrine (10 mmcles) containing 15 ,~
5 humidity are suspended in 10 ml, of distilled ~ater in a
mortar. A solution of 1.55 g, (5 mmole~) o~ phendiline in 5 ~1.
96 ~ by volume of ethanol is added. ~ diluted suspension is
obtained which is homogeni~ed under steady trituration, After
about thirty minutes the suspension becomes oint~ent like and
10 the obtained substance is placed to an exsiccator a~d dried
above phosphorous pento~ide for 24 hour~. The solid complex
which iR ~ree o~ ~olvent and water trace~ is pulverized.
12.5 g. oP phendiline ~cyclodextrin comple~ are obtained,
phendiline content: 11.8 ~J~
2,1 g. (1.~ ~molej of ~ -cyclodextrin containing 15 ~
o~ water are dis~olved in 15 ml. of water at 40~ A ~ixture
of 0,158 g. (0.5 m~ole) of phendiline and 1 ml. of 96 ~,~0 by
20 volume ethanol is added dropwise under stirring. ~he crystal~
start to precipitate during the addition, ~he suspension is
cooled to room te~perature within 2 hours and stored at +4C
overnight. A~ter ~iltration and air drying 0.66 g. o~
phendiline- ~ -cyclodextrin complex is ob-tained, phendiline
25 content: 11.3 ,~ by ~Jeight.
3xam~1e 5
___._
1.0 g, (1.0 ~ole) of ~ e~clodextrin is dissol~ed at
. ~

3;~:Z
,t Z
40 ~ in 7 ~1 of distilled water. A mixture o~ 0.158 g.
(0,5 mmole) phendiline in 1 ml. of 96 ~ by volume ethanol is
added dropwise under stirring. The crystals start to
precipitate during the addition. The ~uspension i~ cooled to
5 room temperature within 2 hour~, ~tored overnight at *4oC,
filtered and dried. 0.5 g. of phendiline ~ cyclodextrin
comple~ is obtained, containing 12~2 ~ by weight of phendiline.
1.8 g. of a cyclodextrin mixture containing 11 -~0
water (dry s~lbstance content according to high pressure
liquid chromato~raphy: 70 ,~ ~ cyclodextrin, 20 ~ cyclo-
dextrin, 104 ~ ~ -cyolodextrin, average molecul~r w~ight:
11517 mmoles: 1.4) are dis~ol~ed in a mi~ture oP 20 ml~ of
15 di~tilled water and 3 ml. of 96 ~ by volume of ethanol at
60C. A mixture of 0.22 g, (0.7 ~ole) of phendiline and
2 ml. o~ 96 ~ by volume of ethanol are added dropwise under
vigorous s~irring. ~he mi~tuxe i3 cooled to room temperature
withi~ 3 hours a~d allowed to ~tand at +4qC over~ight. The
~0 precipitated cr~stalline product is filtered and air-dried
1.3 g. o~ product are obtained, phendiline co~tent. 11 ~ by
~eight
~9~
4 g. of ~-cyclodextrin (3 mmol~s) containing 15 ~0 o~
water are dissolved i~ 35 mlO of ~ater at 60C. A solution
of 1.05 g. t3 mmole3) of phendili~e hydrochloride in R ml.
of 96 ~0 by volume ethanol i~ added dropwise~ ~he mixture i~

~0~73'~
~3
cooled to room temperature ~ithin 5 hour3, and allowed to
stand overnight at +4C. The precipitated white cry~talline
product is filtered and dried. The air-dried phendiline-
-cyclodextrin complex a~sunt~ to 3.8 g., containing 22.2
5 by weight of phendiline hgdrochloride.
~ample 8
13,4 g, (10 mmoleR) of ~-cyclodextrin contai~ing 15
of water are ai~qolved in a mixture of 160 ml, of water and
10 10 ml. of I~ h~drochloric acid at 50~ A 901uticn of 3.15 g.
(10 mmoles) o~ phendiline in ~0 ml. of 96 ~ by volume ethanol
iq added. The mixture is cooled to room temperature withln
4 hours and allowed to stand over~ight at ~ 4C. ~he pre~
cipitated crystc~lline substance i~ filtered and drled. 11.2 g.
15 of phendiline-nydrochloride ~ cyclodextrin oomplex axe
obtained. Phendiline-hydrochloride content: 20.5 ~o by weight.
5.0 g. o~ phendiline- ~ cyclodextrin complex prepared
20 according to 3xample 2 (phendiline content: 10.7 % by ~eight)
are di~sol~ed in a ~ixture of 35 ml. of water and 2 ml. of IN
hydrochloric acid at 37C. ~he ~olution i~ allowed to stand
for 24 hours at room temperature and the precipitated
crystalline ~ubstance i8 ~iltered. 2.0 g. of air-dried
25 phendiline hydrochloride ~-cyclode~trLn are obtained,
phendiline co~tent: 21.2 ~, by weight.

~20732~
3xam~le lC
Roent~en di~fraction as~a~ to prove that accordin~ to
The roentgen diffraction powder diagram~ o~ ~cyclo~
5 dextrin and phendiline ~ cyclodextrin co~plex 3ho~ that the
characteristic reflexion peak~ appear at significantly
di~ferent 2 ~ angle values proving the diPferent crystal
structures. ~s the molecule enclosed to comple~ is liquid
the dif~erent crystal ~tructure~ proves the complex formation.
Th~ o
~ he thermoanalgtical a~ay sho~Js characteristic
difference~ between the phendiline~-pcyclodextrin complex
15 and the physical mi~ture of ~hendiline and ~ c~clodextrin
complex~ Phendilin~ start~ to evaporate respecti~ely to
decompo~e at 150~C and 98 ~,~ mass change can be observed up
to 250C.
Cyclode~trin decomposes at 270C and at 300C ~-
20 -c~clodextrin melts ~ith dec~mposition.
~e physical mi:~ture looses its cyclodextrin water
content at 100 ~ and at 150C to 250C it~ phendiline content.
~he active ingredient releases ~rom the comple~ only when
the cyclodeætrin decompo3e~ i,e~ at 270 to 300C.
~he thermoanalytical assay also ~hows that phendiline
and ~-cyclodeætrin form a co~p]ex at a molar ratio of 1~2.
In case of phendiline eæces3 the exce3s phendiline behave~
l~ke i~ a physical mixture, i.e. the decomposition start~

" lZ07322
already at 150 to 250C.
~2~ .
As~a~ o~ ~olubilit~ of phend-line h~drochloride ~
-cyclodextrin comple~ ~re~ared according to_3x~mple 7.
hendiline hydrochloride 13-cyclodextrin complex
corre~ponding to 200 mg. phendiline active ingredient are
dissol~ed at 37~ and stirred by a magnetic stirrer at
150 rot./~in. ~he active ingredient content of the samples
0 i9 determined by spectrophotometry.
~ he following tabl~ summarizes the result3 OL the
dis~olution rate a~a~: ~
Time ~hendiline h~drochloride ~ c~clode,Y-trin
complex
~inutes phendlline conc. ~./ml.
l 13.3
12.7
12.9
203G 12
13.
120 1~.6
0~22 g, (0.6 mmole~ of phendiline hydrochloride i~
25 stirred at 37C for 3 hours in 3 ~l. of water and in ~ cyclo-
dextrin solutions of ~arious concentration by a ~agnetic
stlrrer at 150 rot./min rate. The concentration of the
dis~olred phendiline hydrochloride i9 determined by spec~ro-

~ 73~2t6
photometry and expres~ed in phendiline equi~alents, The test
result~ are ~ummarized a3 follo~"3:
~-cyclodextrin concentration phendiline ~-cyclode~trin
concentration ~mole
5 mg~ mole/l. mg./ml. mm~e~0 phend.iline mmole
13.2 4.39 13.9 0.95
17,6 5.95 18~6 0.95
22.0 6.94 ~2,0 1.00
26,4 7~51 2~.8 1,10
~he molar ratio value3 o~ ~ cyclodextri~ mole/phendiline
~ole i~ the last column of the table show~ that phendiline
hydrochloride ~orm~ ~ubstantially an 1:1 comple~ with ~ cyclo-
de~trin,
P ~ aining Phendiline 3-c~clo-
phendiline-3-cyclodeætrin complex 398 g.
magnesium stearate 5 g.
colloidal silicic acid 7 g~
B microcry~talline cellulo~s (~vicel .?~ 102) 90 gO
~he aboYe ~ub~tance~ are mixed together, ho~ogenized and
tablet~ o~ an average weight of 500 ~g. and diameter of 13 ~m,
25 are compre~ed from the powder mixture. The tablets contain
on an arerage about 45 mg. o~ phendiline cor~e~ponding to
50 mg. of phendiline hydrochlorideO Thi~ tablet contaLns an
equi~alent amount of acti~e ingredient to a tablet contalning
;
~dQrn~

73ZZ
50 mg. of phendiline hydrochloride.
3~ample 13
-c~clodextr.in accord n~ to Example ~.
phendiline-3 cyclode~trin complex5 g.
methyl-p-o~y-benzoate 0,1 g r
aroma o.5 g.
carboxymeth~l cellulose sodium0,9 g.
microcrystallin~ cellulo~e (Avicel RC) 1,1 g~
sorbitol 35 g.
distilled water ad 100 ml.
Carboxymethyl oellulo3e ~qodiulD is dis~olved in about a
hal~ volume of water9 the microcry~talline cellulose is
15 di~solved in the solution and afte:r swelling of the cellulose
the phendiline ~cyolodextrin complex is admixed to the
solution~ Methyl~p-oxybenzoate, the aroma and sorbit~l are
dissclved in the remaining water and the obtained solution i5
added to the suspension prep æ ed above. The volwme o~ the
20 suspension is filled up to 100 ml. and ho~ogenized,

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Administrative Status

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Event History

Description Date
Inactive: Expired (old Act Patent) latest possible expiry date 2003-07-08
Grant by Issuance 1986-07-08

Abandonment History

There is no abandonment history.

Owners on Record

Note: Records showing the ownership history in alphabetical order.

Current Owners on Record
CHINOIN GYOGYSZER-ES VEGYESZETI TERMEKEK GYARA RT
Past Owners on Record
AGNES STADLER
DEZSO KORBONITS
ISTVAN TURCSAN
JOZSEF SZEJTLI
MARIA VIKMON
PAL KISS
SANDOR VIRAG
Past Owners that do not appear in the "Owners on Record" listing will appear in other documentation within the application.
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Document
Description 
Date
(yyyy-mm-dd) 
Number of pages   Size of Image (KB) 
Cover Page 1993-07-06 1 18
Abstract 1993-07-06 1 19
Claims 1993-07-06 6 128
Drawings 1993-07-06 2 25
Descriptions 1993-07-06 17 536