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Patent 2764946 Summary

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(12) Patent Application: (11) CA 2764946
(54) English Title: A SYSTEM, A METHOD AND A CAPSULE FOR PREPARING A PRE-DETERMINED QUANTITY OF BEVERAGE
(54) French Title: SYSTEME, PROCEDE ET CAPSULE POUR PREPARER UNE QUANTITE PREDEFINIE DE BOISSON
Status: Deemed Abandoned and Beyond the Period of Reinstatement - Pending Response to Notice of Disregarded Communication
Bibliographic Data
(51) International Patent Classification (IPC):
  • B65D 85/804 (2006.01)
  • A47J 31/06 (2006.01)
(72) Inventors :
  • WONG, KON EUAN GERARD (Australia)
  • BRANDT, GUIDO (Australia)
  • KOELING, HENDRIK CORNELIS
  • KAMERBEEK, RALF
  • BIESHEUVEL, AREND CORNELIS JACOBUS
(73) Owners :
  • KONINKLIJKE DOUWE EGBERTS B.V.
(71) Applicants :
  • KONINKLIJKE DOUWE EGBERTS B.V.
(74) Agent: SMART & BIGGAR LP
(74) Associate agent:
(45) Issued:
(86) PCT Filing Date: 2009-12-30
(87) Open to Public Inspection: 2010-12-02
Examination requested: 2014-12-16
Availability of licence: N/A
Dedicated to the Public: N/A
(25) Language of filing: English

Patent Cooperation Treaty (PCT): Yes
(86) PCT Filing Number: PCT/NL2009/050816
(87) International Publication Number: WO 2010137948
(85) National Entry: 2011-12-08

(30) Application Priority Data:
Application No. Country/Territory Date
09162934.5 (European Patent Office (EPO)) 2009-06-17
09162982.4 (European Patent Office (EPO)) 2009-06-17
09162995.6 (European Patent Office (EPO)) 2009-06-17
09162998.0 (European Patent Office (EPO)) 2009-06-17

Abstracts

English Abstract


System and method for preparing a predetermined quantity of beverage suitable
for consumption using an extractable
product. The system comprises at least one disposable capsule; an apparatus
comprising a fluid dispensing device for
supplying an amount of fluid, such as water, to the at least one disposable
capsule, a receptacle for accommodating the at least one
disposable capsule, and an outlet arrangement for supplying the beverage to a
container, such as a cup. The at least one disposable
capsule comprises a chamber for enclosing an inner space comprising the
extractable product. The capsule further comprises a displaceable
body conceived to interact with an entrance area and an exit area of the
capsule for discontinuing the entrance area and
the exit area thereby enabling the chamber to pass fluidum there through.


French Abstract

L'invention concerne un système et un procédé pour préparer une quantité prédéfinie de boisson à consommer au moyen d'un produit pouvant être extrait. Le système comprend au moins une capsule jetable; un appareil comportant un dispositif de distribution de fluide pour fournir une certaine quantité de fluide, par exemple de l'eau, à la ou aux capsules jetables, un réceptacle pour recevoir la ou les capsules jetables, et un ensemble sortie pour distribuer la boisson dans un récipient, par exemple une tasse. La ou les capsules jetables comprennent une chambre pour renfermer un espace intérieur qui comprend le produit pouvant être extrait. La capsule comprend également un corps déplaçable conçu pour interagir avec une zone d'entrée et une zone de sortie de la capsule pour terminer la zone d'entrée et la zone de sortie ce qui permet à la chambre de faire passer un fluide à travers lesdites zones.

Claims

Note: Claims are shown in the official language in which they were submitted.


20
Claims
1. System for preparing a predetermined quantity of beverage suitable
for consumption using an extractable product, comprising:
- at least one disposable capsule;
- an apparatus comprising a fluid dispensing device for supplying
an amount of fluid, such as water, to the at least one disposable
capsule, a receptacle for accommodating the at least one
disposable capsule, and an outlet arrangement for supplying the
beverage to a container, such as a cup, wherein
- the at least one disposable capsule comprises a chamber for
enclosing an inner space comprising the extractable product,
wherein the chamber comprises:
i. an entrance area enabling passage of the fluid towards the
inner space for interacting with the extractable product for
preparing the beverage;
ii. an exit area for conducting at least a portion of the
beverage away from the capsule; wherein
- the system is further arranged for:
v. bringing the dispensing device in fluid communication with
the entrance area for supplying the fluid;
vi. enabling the exit area to be positioned in a fluid
communication with the outlet arrangement,
wherein
- the capsule further comprises a displaceable body conceived to
interact with the entrance area and the exit area for
discontinuing the entrance area and the exit area thereby
enabling the chamber to pass fluidum there through.

21
2. System according to claim 1, wherein the capsule is substantially
cylindrically formed, comprising a circumferential wall, a bottom,
and a lid.
3. System according to claim 2, wherein the exit area is provided in or
near the lid of the capsule.
4. System according to claim 2, wherein the entrance area is provided
in or near the bottom of the capsule.
5. System according to any one of the preceding claims, wherein the
displaceable body comprises an external actuator conceived to
cooperate with an internal body, the internal body being
arranged in the chamber, preferably in contact with the entrance
area and/or the exit area.
6. System according to claim 5, wherein the internal body comprises
protrusions.
7. System according to claim 6, wherein the protrusions are oriented
towards the entrance area and the exit area.
8. System according to claim 5, wherein the external actuator is
transportable between an extended state and a depleted state.
9. System according to claim 8, wherein the external actuator is
conceived to dwell in the depleted state upon interacting with the
displaceable body.

22
10. System according to claim 9, wherein the external actuator is linked
to a body of the capsule by a flexible bridge.
11. System according to claim 10, wherein a material of the flexible
bridge is bi-stable, having a first stable state for an extended
position of the external actuator and a second stable state for a
depleted position of the external actuator.
12. System according to any one of the preceding claims 5 -11, wherein
the external actuator comprises protrusions for discontinuing the
entrance area or the exit area.
13. System according to any one of the preceding claims 5 - 12, wherein
the external actuator is provided with openings for supplying
fluid towards the chamber or for draining the chamber.
14. System according to claim 8, wherein the receptacle is dimensioned
to reject accommodating the capsule with extended actuator.
15. System according to any one of the preceding claims 5 - 12, wherein
the internal body, comprises a conduit provided with lateral
openings for distributing the fluid in the chamber.
16. System according to any one of the preceding claims 5 - 15, wherein
the internal body, is chemically inert with respect to the
extractable product and/or the fluid, and/or the beverage.
17. System according to any one of the preceding claims 5 - 16, wherein
the internal body is at least partially soluble in the fluid and/or
the beverage.

23
18. System according to claim 17, wherein at least a portion of the
internal body is formed from a taste modifier and/or a taste
enhancer.
19. System according to any one of the preceding claims, wherein the
chamber is sandwiched between one or more layers of material.
20. System according to claim 19, wherein at least one layer of material
comprises a filter.
21. System according to any one of the preceding claim, wherein the exit
area and/or the entrance area are manufactured from a
mechanically weak material.
22. Capsule of a system according to any one of the preceding claims.
23. Capsule according to claim 22, manufactured from a bio-degradable
material.
24. Use of a capsule according to claim 22 or 23 in a system according to
any one of the preceding claims 1 - 21.
25. Method of preparing a predetermined quantity of beverage suitable
for consumption using extractable product in a system,
comprising:
at least one disposable capsule;
an apparatus comprising a fluid dispensing device for supplying
an amount of fluid, such as water, to the at least one disposable
capsule, a receptacle for accommodating the at least one

24
disposable capsule, and an outlet arrangement for supplying the
beverage to a container, such as a cup, wherein
- the at least one disposable capsule is provided with a chamber for
enclosing an inner space comprising the extractable product,
wherein the chamber is provided with:
i. an entrance area enabling passage of the fluid towards the
inner space for interacting with the extractable product for
preparing the beverage;
ii. an exit area for conducting at least a portion of the
beverage away from the capsule; wherein
- the system is further arranged for:
vii. bringing the dispensing device in fluid communication with
the entrance area for supplying the fluid;
viii. enabling the exit area to be positioned in a fluid
communication with the outlet arrangement,
the method comprising the steps of:
- actuating a displaceable body of the capsule for causing it to
interact with the exit area and the entrance area for enabling the
chamber to pass fluid there through.
26. Method according to claim 25, wherein at least a portion of the
displaceable body is provided in the chamber.
27. Method of manufacturing a disposable capsule for preparing a
predetermined quantity of beverage suitable for consumption
using extractable product, the method comprising
- forming the disposable capsule with a chamber for enclosing an
inner space comprising the extractable product, wherein the
chamber is provided with:

25
i. an entrance area enabling passage of a fluid towards the
inner space for interacting with the extractable product for
preparing the beverage;
ii. an exit area for conducting at least a portion of the
beverage away from the capsule;
providing at least a portion of a displaceable body in the capsule
for causing it in use to interact with the chamber for
discontinuing the exit area and the entrance area for enabling the
chamber to pass fluid there through;
filling the inner space of the disposable capsule with the
extractable product.

Description

Note: Descriptions are shown in the official language in which they were submitted.


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Title: A system, a method and a capsule for preparing a pre-determined
quantity of beverage.
FIELD
The invention relates to a system for preparing a predetermined
quantity of beverage suitable for consumption using an extractable product,
comprising:
at least one disposable capsule;
an apparatus comprising a fluid dispensing device for supplying
an amount of fluid, such as water, to the at least one disposable
capsule, a receptacle for accommodating the at least one
disposable capsule, and an outlet arrangement for supplying the
beverage to a container, such as a cup, wherein
the at least one disposable capsule comprises a chamber for
enclosing an inner space comprising the extractable product,
wherein the chamber comprises:
i. an entrance area enabling passage of the fluid towards the
inner space for interacting with the extractable product for
preparing the beverage;
ii. an exit area for conducting at least a portion of the
beverage away from the capsule; wherein
- the system is further arranged for:
i. bringing the dispensing device in fluid communication with
the entrance area for supplying the fluid;
ii. enabling the exit area to be positioned in a fluid
communication with the outlet arrangement.
The invention further relates to a capsule of a system as is set forth
in the foregoing. In particular, according to an aspect of the invention a

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capsule relates to a substantially hermetically closed capsule which comprises
a chamber for enclosing an inner space comprising the extractable product,
wherein the chamber comprises:
i. an entrance area enabling passage of the fluid towards the
inner space for interacting with the extractable product for
preparing the beverage;
ii. an exit area for conducting at least a portion of the
beverage away from the capsule.
The invention is further relates to use of the capsule in the system
as is set forth in the foregoing.
The invention still further relates to a method of preparing a
predetermined quantity of beverage suitable for consumption using extractable
product in a system, comprising:
at least one disposable capsule;
an apparatus comprising a fluid dispensing device for supplying
an amount of fluid, such as water, to the at least one disposable
capsule, a receptacle for accommodating the at least one
disposable capsule, and an outlet arrangement for supplying the
beverage to a container, such as a cup, wherein
the at least one disposable capsule is provided with a chamber for
enclosing an inner space comprising the extractable product,
wherein the chamber is provided with:
i. an entrance area enabling passage of the fluid towards the
inner space for interacting with the extractable product for
preparing the beverage;
ii. an exit area for conducting at least a portion of the
beverage away from the capsule; wherein
- the system is further arranged for:

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iii. bringing the dispensing device in fluid communication with
the entrance area for supplying the fluid;
iv. enabling the exit area to be positioned in a fluid
communication with the outlet arrangement.
The invention still further relates to a method of manufacturing a
disposable capsule for preparing a predetermined quantity of beverage
suitable for consumption using extractable product, the method comprising
- forming the disposable capsule with a chamber for enclosing an
inner space comprising the extractable product, wherein the
chamber is provided with:
i. an entrance area enabling passage of a fluid towards the
inner space for interacting with the extractable product for
preparing the beverage;
ii. an exit area for conducting at least a portion of the
beverage away from the capsule.
BACKGROUND
In the art hermetically sealed capsules comprising, for example,
ground coffee, for placement in a coffee dispensing apparatus, are known per
se. During coffee preparation the entrance area of such sealed capsule is
pierced, so that entrance openings are provided for supplying fluid under
pressure to the ground coffee in the inner space of the capsule. This in turn
causes the pressure in the inner space of the capsule to rise, such that an
exit
area of the capsule is pressed against lid piercing means that are present in
the apparatus. When sufficient pressure is applied, the exit area will tear
against the lid piercing means creating exit openings through which the coffee
drink can drain from the capsule through an outlet present in the apparatus.

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In use, the outlet is in fluid communication with the exit area of the
receptacle
so that coffee drink may flow through the outlet. It will be appreciated that
the
known capsules comprise a single chamber arrangement, whose walls form
exterior of the capsule.
It has been found that in a system as explained above, preferential
paths of fluid may flow through the extractable product within the capsule,
e.g.
from the at least one entrance opening to the at least one exit opening, which
may lead to undesired strength of the prepared beverage and/or variations in
strength of the prepared beverage, from one capsule to another. Moreover,
since the exit openings are formed by fluid pressure, the number, position
and/or size of the exit openings are formed by chance.
SUMMARY OF THE INVENTION
It is therefore one of the objects of the invention to provide for an
alternative system, capsule and method.
To this end, in the system according to the invention the capsule
further comprises a displaceable body conceived to interact with the entrance
area and the exit area for discontinuing the entrance area and the exit area
thereby enabling the chamber to pass fluidum there through. It will be
appreciated that the term `body' may be construed as a suitable actuator
comprising one, two or more parts conceived to suitably interact in use. It
will
be further appreciated that the capsule according to the invention is
hermetically sealed. This feature should be interpreted as an enclosure
enabling the extractable or soluble product to remain substantially intact,
whereby the enclosure is fluid and/or air tight. This feature may allow
preservation of flavour or extractability during a relative long period before
use.

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This technical measure is based on the insight that by equipping the
capsule with a displaceable body, suitable creation of pre-determined one or
5 more exit openings is possible, wherein timing, spatial distribution along a
surface of the capsule and dimension of the openings may be optimized. It will
be appreciated that the displaceable body is preferably arranged at least
partially inside the chamber, wherein the product is accommodated.
It will be appreciated that the term `chamber' should be understood
as a material barrier preventing penetration of undesired molecules present or
possibly present in the ambient environment into the inner space of the
capsule. Preferably, the material barrier is formed for preventing gases,
damps
and vapours from penetrating into the inner space. As a result, suitable
selected qualities of the extractable product enclosed in the chamber do not
deteriorate and/or are conserved by preventing them to undergo undesirable
chemical reactions with environmental chemical species. In particular,
oxidizing of coffee may be prevented thereby substantially preserving its
original taste, which may result in an improved quality of the beverage.
It will further be appreciated that the extractable product is not
limited to coffee, as any type of solid, liquid, powdered matter may be used
for
preparing the beverage. For example, the capsule may comprise a concentrate,
in liquid, solid or powdered form. Alternatively, or additionally, the capsule
may comprise powdered milk, chocolate powder, soup powder, etc. It is also
possible that the capsule comprises a suitable number of compartments
accommodating a suitable number of constituents of the conceived beverage,
which are intermixed upon interaction with the fluid.

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It will further be appreciated that the terms `exit area' and `entrance
area' denote respective functional regions, for example on the surface of the
capsule or in its internal volume, which may be not perceivable by a bare eye.
This may be possible when the capsules are shaped enabling accommodation
in the receptacle in a unique way. Alternatively, the `exit area' and/or the
`entrance area' may be suitably marked on the capsule for enabling a suitable
correct positioning thereof in the system. This has a particular advantage
when the capsule is shaped allowing for an orientational degree of freedom in
the accommodating receptacle, for example, when the capsule has a rotational
degree of freedom, for example, when the capsule is spherical, cylindrical or
the like. It will be appreciated that the disposable capsule may be marketed
in
a package comprising a number of disposable capsules, wherein optimization
of stacking in the package may lead to a desirable three-dimensional shape of
the capsule which allows for orientational uncertainty in the receptacle.
Particularly for such capsules identification of the `exit area' and the
`entrance
area' may be advantageous.
It will further be appreciated that the outlet arrangement may
comprise a suitable collector and a conduit for guiding the beverage into the
container. However, it is also possible that the outlet arrangement is
integrated with the receptacle and does not have any specific collector or
conduit.
It will further be appreciated that the term `extractable product' also
encompasses substances which are soluble, or are used to form suitable
colloids, like instant coffee and soup-puree, for example.
In an embodiment of the system according to the invention the
capsule is substantially cylindrically formed, comprising a circumferential
wall, a bottom, and a lid.

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It will be appreciated that the chamber does not have to be an
externally accessible compartment. It is possible that, for example, that the
chamber is sandwiched between further one or more functional layers of
the capsule, which may, for example be cylindrically or cone-shaped.
It may be advantageous to maximize a surface area of the exit area,
by shaping the disposable capsule like, for example, a pellet, or,
alternatively, like a truncated cone or a pyramid. In these exemplary
embodiments, the surface area of a base portion of a resulting three-
dimensional object is increased improving draining of the capsule. When
the disposable capsule is shaped as a pellet, a path of the fluid between the
entrance area and the exit area is minimized, which may decrease a chance
of occurring of preferential paths of the fluid in the capsule. When the
disposable capsule is shaped as a truncated cone or a pyramid, the fluid,
entering the capsule substantially from a vertex of the cone or the pyramid
may have a showering effect, substantially decreasing a chance of occurring
of preferential paths of the fluid in the capsule.
Additionally, a combination of the above shaping possibilities of the
capsule together with the opening functionality using the displaceable body
may decrease a minimum necessary pressure of the fluid sufficient for
preparing the beverage. This has an effect of reducing power consumption
of the system according to the invention, with respect to the system known
from the art.
In a further embodiment of the system according to the invention,
the exit area may be provided in or near the lid of the chamber, wherein the
entrance area may be provided in or near the bottom of the chamber. Such
configuration may have an advantage with regard to manufacturing ease of

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the capsule. For example, when the chamber has a bucket-shape, the bottom of
the bucket may be used for supplying the fluid, wherein the upper portion of
the bucket may be covered by a lid, wherein a lid material may have a
different inherent mechanical strength than the material used for at least the
walls of the bucket-shape. Such arrangement may also be advantageous, when
the capsule is conceived to be laterally gripped during use.
In an embodiment of the system according to the invention, the
displaceable body comprises an external actuator conceived to cooperate with
an internal body, the internal body being arranged in the chamber, preferably
in contact with the entrance area and/or the exit area.
It is found to be advantageous to provide a build-in arrangement,
wherein an internal body is positioned in the chamber ready to be suitably
displaced for providing a number of pre-determined openings in the exit area.
It will be appreciated that such internal body may be substantially solid or
hollow. It may, for example, comprise a terminal portion having a macroscopic
cross-section. Alternatively, the internal body may comprise one or more
projections having a microscopic cross-section, for example, about or less
than
1 mm2.
It is possible that the protrusions provided on the internal body are
oriented towards the entrance area and the exit area. As a result, both the
entrance and the exit area will be provided with openings upon engagement
with the internal body. Preferably, the internal body is actuated by an
external
actuator, which may be transportable between an extended state and a
depleted state. For example, the capsule may comprise an internal chamber,
which may comprise exit area and/or entrance area manufactured from a
material, which is mechanically weaker than overall material or materials of
the capsule. Preferably, the chamber is protected from ambient environment,

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for example, the chamber may be sandwiched between two or more layers of a
material. It will be appreciated that the layers of the material may be
provided
for a further functional purpose. For example, such layers of material may act
as entrance- or exit filters.
It is found to be advantageous to filter the fluid and/or the beverage
prior to allowing it to enter, respectively, to drain from the capsule. For
example, it may be desirable to provide a beverage substantially without
particles of the extractable product. By placing a suitable filter cooperating
with the exit area a desired filtering effect may be achieved. It will be
appreciated that a selection of a type and properties of a filter material
lies
within an ordinary skill of the artisan. Preferably, the filter is arranged to
differentiate between coarse and fine particles of the extractable product,
allowing for using multi-sized grain mixtures in the capsule, which may
decrease related production costs for disposable capsules comprising such
mixtures.
For example, the external actuator may be supported by deformable
foil strips or the like which may be bi-stable. As a result, an accidental
engagement between the external actuation device and the capsule is
prevented. Additionally, due to bi-stability, the actuator is conceived to
dwell
in the depleted state upon interacting with the displaceable body. Such
arrangement has an advantage that the actuator does not disengage the
capsule leading to spilling of the product when an opened capsule is handled.
In a still further embodiment of the system according to the
invention, the external actuator comprises protrusions for discontinuing the
entrance area or the exit area.

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It may be advantageous to provide the internal body with no
protrusions or with protrusions directly only towards the entrance area. This
feature is based on the insight that the chamber of the capsule might be fully
fitted with a suitable product, wherein even at rest the exit area and the
5 entrance area are conditioned under mechanical stress. In order to reduce
chance of undesirable damage of the chamber during its handling, the internal
body is preferably positioned nearby the exit area and the entrance area at
some distance from them. It may even be possible that the internal body is
positioned in contact with the exit area and the entrance area, however, the
10 controlled opening of the exit area and the entrance area is envisaged only
after the internal body is displaced by the external actuator.
The external actuator is preferably arranged for interacting with the
exit area, for providing controlled openings in the capsule for drainage of
the
initiated beverage. When the external actuator comprises protrusions, it may
be arranged to controllably discontinue a material of the exit area and in
doing
so to cause the internal body to be protruded further in the chamber for
discontinuing the entrance area. It will be appreciated that the external
actuator may be arranged either for providing openings for supplying fluid
from the dispensing device towards the chamber, or for providing openings for
draining the chamber. This embodiment will be discussed in more detail with
reference to Figure 2.
In a still further embodiment of the system according to the
invention, the receptacle of the dispensing device is dimensioned to reject
accommodating the capsule with extended external actuator.
It is found to be advantageous to provide a system wherein only
capsules with pre-opened chambers are excepted thereby avoiding sharp
components in the apparatus. This may be advantageous, for example, for

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elderly population, or for subjects with motoric abnormalities. Preferably,
the
external actuator is manually depressed prior to immediate use of the capsule.
Such manual handling may be advantageous for providing an independent
source of chamber's integrity control, as a characteristic sound may be
generated upon opening the chamber for signalling that the chamber was
intact. Such feature has an advantage that use of damaged capsules is avoided
for preparing beverages.
In a still further embodiment of the system according to the
invention, the internal body comprises a conduit provided with lateral
openings for distributing the fluid in the chamber.
It is found to be advantageous to utilise the internal body as a
supplementary conduit and distributor of the fluid in the chamber. As a
result,
creation of adverse preferential paths of the fluid in the chamber is further
counteracted.
In a further embodiment of the system according to the invention
the displaceable body is chemically inert with respect to the extractable
product and/or fluid and/or the beverage.
It is found to be advantageous to select a material for the
displaceable body to be substantially chemically inert with respect to the
substance of the extractable product. It will be appreciated, that the term
`chemically inert' should be construed as inability to undergo a chemical
reaction with the extractable product and/or the fluid and/or the beverage for
forming a chemical product. It will be appreciated that the beverage may have
different chemical properties than either the extractable product or the
fluid.
Particularly, the material of the displaceable body is chemically inert at

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elevated temperatures, for example, in the range of 90 - 100 Co. This feature
may be of a particular importance for public safety.
In a still further embodiment of the system according to the
invention, the displaceable body is at least partially soluble in the fluid
and/or
the beverage. For example, the displaceable body may at least partially be
formed from a taste modifier and/or a taste enhancer.
It may be advantageous to utilize the fact that the displaceable body
is present in the direct vicinity of the extractable product. For example, the
displaceable body may be prepared from a consumable substance, like sugar or
a taste enhancer or a taste modifier. In addition, the displaceable body may
be
prepared from a solidified liquor concentrate, or the like. As a result, the
displaceable body having discontinued the material barrier may dissolve
providing a desired additional taste, flavour or other supplementary property
to otherwise plane beverage. It may also be possible that the displaceable
body
is formed from a substance conceived to alter a pH value of the fluid, for
example water. This may be particularly advantageous in areas wherein tap
water has inferior properties with respect to beverage preparation there with.
Capsule according to the invention relates to a capsule of the system
as is discussed in the foregoing. In particular, the capsule according to the
invention comprises a displaceable body conceived to interact with the
entrance area and the exit area for discontinuing the entrance area and the
exit area thereby enabling the chamber to pass fluid there through.
Preferably,
the capsule is manufactured from a bio-degradable material.
Method of preparing a predetermined quantity of beverage suitable
for consumption using extractable product in a system, according to the
invention, comprises:

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- actuating a displaceable body of the capsule for causing it to
interact with the exit area and the entrance area for enabling the
chamber to pass fluid there through.
Method of manufacturing a disposable capsule according to the
invention, comprises:
- providing at least a portion of a displaceable body in the capsule
for causing it in use to interact with the chamber for
discontinuing the exit area and the entrance area for enabling the
chamber to pass fluid there through;
- filling the inner space of the disposable capsule with the
extractable product.
These and other aspects of the invention will be discussed in more
detail with reference to drawings, wherein like reference numerals refer to
like
elements. It will be appreciated that the drawings are presents for
illustrative
purposes and may not be used for limiting the scope of the appended claims.
BRIEF DESCRIPTION OF THE DRAWINGS
Fig. la-c schematically show a prior art system for preparing a
beverage in cross-sectional front view;
Figure 2 presents in a schematic way an embodiment of a disposable
capsule according to an aspect of the invention;
Figure 3 presents in a schematic way the disposable capsule of
Figure 2 accommodated in a receptacle of the system according to the
invention.
DETAILED DESCRIPTION OF THE DRAWINGS

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Figs. la-1c show a prior art system 101 for preparing a
predetermined quantity of beverage suitable for consumption using an
extractable product. The system 101 comprises an exchangeable capsule 102,
and an apparatus 104. The apparatus 104 comprises a receptacle 106 for
holding the exchangeable capsule 102. In Figs. la-1c a gap is drawn between
the capsule 102 and the receptacle 106 for clarity. It will be appreciated
that,
in use, the capsule 102 may lie in contact with the receptacle 106. Commonly,
the receptacle 106 has a shape complementary to the shape of the capsule 102.
The apparatus 104 further comprises a fluid dispensing device 108 for
supplying an amount of a fluid, such as water, under a pressure, of e.g. 9
bars,
to the exchangeable capsule 102. Furthermore, an outlet apparatus 109 may
be provided for providing fluid from the capsule 102 to a container such as a
cup.
In the system 101 shown in Figs. la-1c, the exchangeable capsule
102 comprises a circumferential wall 110, a bottom 112 closing the
circumferential wall 110 at a first end 114, and a lid 116 closing the
circumferential wall 110 at a second end 118 opposite the bottom 112. The
circumferential wall 110, the bottom 112 and the lid 116 enclose an inner
space 120 comprising the extractable product (not shown).
The system 101 of Figs. la-1c comprises bottom piercing means 122
intended for piercing the capsule 102. Fig. la shows the bottom piercing means
122 in a retracted position. Fig. lb shows the bottom piercing means 122 in an
extended position for creating an entrance opening 124 in the bottom 112 for
supplying the fluid to the extractable product 20 through the entrance opening
124. In Figs. la-1c the piercing means 122 comprise a bore 126 through which
the fluid can be supplied to the extractable product 20 contained in the inner
space 120. The system 101 of Figs. la-1c further comprises lid piercing means
128, here embodied as protrusions, intended for piercing the lid 116 of the
capsule 102. In the shown embodiment, the lid piercing means 128 may form
part of the outlet arrangement 109.

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The system 101 shown in Figs. a-lc is operated as follows for
preparing a cup of coffee, wherein the extractable product is roasted and
ground coffee.
The capsule 102 is placed in the receptacle 106 (see Fig. la). The
5 bottom piercing means are activated to pierce the bottom 112 of the capsule
102 (see Fig. lb) for creating the entrance opening 124. The fluid, here hot
water under pressure, is supplied to the extractable product in the inner
space
120 through the entrance opening 124. The water will wet the coffee grounds
and extract the desired substances to form the coffee beverage.
10 During supplying the water under pressure to the inner space 120,
the pressure inside the capsule 102 will rise. The rise in pressure will cause
the lid 116 to deform and be pressed against the lid piercing means 128. Once
the pressure reaches a certain level, the tear strength of the lid 116 will be
surpassed and the lid will rupture against the lid piercing means 128,
creating
15 exit openings 130 (see Fig. lc). The prepared coffee will drain from the
capsule
102 through the exit openings 130 and outlets 132 of the outlet arrangement
109, and may be supplied to a container such as a cup (not shown).
During preparation of the beverage in the system 101 shown in Figs.
la-lc preferential flow paths may exist in the extractable product inside the
inner space 120 of the capsule 102. These preferential paths may extend from
the entrance opening 124 to the exit openings 130. One such possible
preferential path is indicated with line PP in Fig. lc.
Figure 2 presents in a schematic way an embodiment of a disposable
capsule according to an aspect of the invention. View A presents schematically
a cross-section of the disposable capsule 20 and a corresponding isometric
view
thereof, whereby view B presents schematically a cross-section and a
corresponding isometric view of the capsule 20a immediately before use.

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Referring to view A, the disposable capsule 20 comprises a chamber
22 conceived to accommodate a suitable product (not shown) for preparing a
beverage. The chamber 22 is bounded by structures 22a, 22b, 22c and 22d,
some of which may relate to external surfaces of the capsule, while the other
may relate to internal surfaces of the capsule. For example, boundaries 22a,
22c may relate to an outer wall of the capsule, whereas boundaries 22b, 22d
may relate to supplementary foils, membranes, tissues or the like. For
example, structures 22b, 22d may relate to an exit and an entrance filter,
respectively. The capsule may comprise further outer structures 24, 23 which
may relate to suitable protective layers, which may be implemented from a
more rigid and mechanically stronger material, than material used for items
22b, 22d.
In accordance with the invention, the chamber is provided with a
displaceable body 25, 26 conceived to provide entrance and exit openings in a
controlled way. The displaceable body according to an aspect of the invention
comprises two cooperating parts - an external actuator 25 and an internal
body 26, the latter being accommodated in the chamber 22. Preferably, the
internal body is dimensioned to substantially match a dimension of the
chamber in a direction of a fluid flow.
According to the invention different modes of providing entrance and
exit openings are envisaged. First, the internal body 26 may be constructed as
an object having a substantial outer cross-section, see terminal area 26a of
the
internal body 26. The terminal area 26a may be substantially flat. This may be
advantageous for preventing accidental damage of the chamber 22 during
mere handling of the capsule, which is not linked to a purposeful
discontinuation of the layer 22b. When a portion of the internal body 26a is
flat
and covers a substantial area, that is an area comparable with a surface area
of the exit area, for example, the external actuator 25 may be formed with

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17
projections 28 which are conceived to cooperate with the area 26a for piercing
the exit area 22b. The terminal portion 26a acts in this case as a support
structure for the actuator 25 for enabling controlled piercing.
Secondly, the terminal portion 26a of the internal body may
comprise projections 27. It will be appreciated that projections may be
provided as isolated items running for a substantial distance from a base 26a.
Alternatively, the projections may be microscopic protrusions from a massive
base, see Figure 3. When the internal body 26 is being pushed by the external
actuator 25, it is displaced towards the entrance area 22d discontinuing it in
a
controlled manner.
Thirdly, it is possible that the internal body 26 comprises projections
or protrusions at its both outer surfaces facing the exit area 22b and the
entrance area 22d. In this case, the external actuator 25 may be provided with
protrusions, or may be substantially flat, as a controlled discontinuation of
the
exit area 22b is realized by the protrusions of the internal body. Should the
external actuator 25 be provided with protrusions 28, the protrusions 28 are
preferably displaced relative to counterpart protrusions of the internal body
26.
It may be advantageous to shape the internal body 26 flat at one of
its terminal areas. For example, the internal body 26 may rest by its flat
terminal area on the exit area 22b upon storage. Provided the internal body is
a light weight member and provided the surface area of the internal body is
substantially large, such arrangement may represent a safe `parking'
arrangement having a minimum risk of accidental chamber damage during
storage.

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View B depicts in a schematic way a cross-section of a disposable
capsule 20a upon an event the external actuator has been pressed against the
internal body 26. As a result, protrusions of the internal body 27 discontinue
the entrance area 22d', the exit area 22b' being discontinued by protrusions
of
the external actuator.
It may be preferable that the external actuator is movably attached
to the capsule, wherein an attaching member, for example bridges 29a, 29b are
implemented as a bi-stable structure, having a first stable position for an
extended state (shown in view A) and a second stable position for a depleted
state (see view B). As a result the chamber 22 is capable of letting a
suitable
fluidum through its internal volume, as is schematically shown by F1, F2. It
will be appreciated that the term fluidum may relate to at least the fluid
used
to prepare the beverage as well as the beverage.
It will be appreciated that the internal body 26 may be dimensioned
to discontinue only a wall of the internal chamber, as is schematically shown
in the right portion of view B. This may be advantageous, when it is desirable
that one or more structures post exit area stay intact. For example, an outer
surface of the capsule 30 may be formed as a filter area 30a, which should not
be disrupted or otherwise deformed upon opening the chamber. In case when
the filter 30a corresponds to an outer surface of the capsule, the filter area
may be protected by a peel-off foil (not shown).
It will further be appreciated that the external actuator 31 may be
provided with a suitable number of openings 32 for allowing a fluid inflow or
a
beverage outflow from the chamber. In case when the chamber is conceived to
be filled with a fluid under pressure, it may be preferable to arrange a
receptacle of the apparatus of the system according to the invention to
maintain the capsule with the depleted actuator. For example, the receptacle

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may be shaped for substantially tightly fitting the capsule provided with a
depleted actuator.
Figure 3 presents in a schematic way the disposable capsule of
Figure 2 accommodated in a receptacle of the system according to the
invention. The disposable capsule 40 may comprise similar items as discussed
with reference to Figure 2. However, in this exemplary embodiment, the
internal body 46, arranged in the chamber 22, is provided with a conduit 45
having lateral openings 47. The fluid stream F1 entering the capsule 40 may
be distributed in the inner space of the chamber 22 by means of radial flows
F3
emerging from the body 46. According to this feature creation of preferential
paths in the inner space is counteracted.
The internal body 46 may comprise flat terminal portions 41, 42, in
which case creation of a macroscopic entrance openings may be enabled.
Alternatively one or both terminal portions 41, 42 may be provided with
suitable projections for provided a desired network of openings.
It will be appreciated that while specific embodiments of the invention
have been described above, that the invention may be practiced otherwise than
as described. In addition, isolated features discussed with reference to
different figures may be combined.

Representative Drawing
A single figure which represents the drawing illustrating the invention.
Administrative Status

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Event History

Description Date
Inactive: Dead - Final fee not paid 2018-05-16
Application Not Reinstated by Deadline 2018-05-16
Deemed Abandoned - Failure to Respond to Maintenance Fee Notice 2018-01-02
Deemed Abandoned - Conditions for Grant Determined Not Compliant 2017-05-16
Notice of Allowance is Issued 2016-11-16
Letter Sent 2016-11-16
Notice of Allowance is Issued 2016-11-16
Inactive: Q2 passed 2016-11-03
Inactive: Approved for allowance (AFA) 2016-11-03
Amendment Received - Voluntary Amendment 2016-08-19
Inactive: S.30(2) Rules - Examiner requisition 2016-02-19
Inactive: Report - No QC 2016-02-17
Amendment Received - Voluntary Amendment 2015-01-22
Change of Address or Method of Correspondence Request Received 2015-01-15
Letter Sent 2015-01-05
Request for Examination Requirements Determined Compliant 2014-12-16
All Requirements for Examination Determined Compliant 2014-12-16
Request for Examination Received 2014-12-16
Letter Sent 2012-07-23
Letter Sent 2012-07-13
Letter Sent 2012-07-13
Inactive: Single transfer 2012-06-29
Inactive: Cover page published 2012-02-17
Inactive: First IPC assigned 2012-02-03
Inactive: Notice - National entry - No RFE 2012-02-03
Inactive: IPC assigned 2012-02-03
Inactive: IPC assigned 2012-02-03
Application Received - PCT 2012-02-03
National Entry Requirements Determined Compliant 2011-12-08
Application Published (Open to Public Inspection) 2010-12-02

Abandonment History

Abandonment Date Reason Reinstatement Date
2018-01-02
2017-05-16

Maintenance Fee

The last payment was received on 2016-12-13

Note : If the full payment has not been received on or before the date indicated, a further fee may be required which may be one of the following

  • the reinstatement fee;
  • the late payment fee; or
  • additional fee to reverse deemed expiry.

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Owners on Record

Note: Records showing the ownership history in alphabetical order.

Current Owners on Record
KONINKLIJKE DOUWE EGBERTS B.V.
Past Owners on Record
AREND CORNELIS JACOBUS BIESHEUVEL
GUIDO BRANDT
HENDRIK CORNELIS KOELING
KON EUAN GERARD WONG
RALF KAMERBEEK
Past Owners that do not appear in the "Owners on Record" listing will appear in other documentation within the application.
Documents

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Document
Description 
Date
(yyyy-mm-dd) 
Number of pages   Size of Image (KB) 
Description 2011-12-08 19 778
Claims 2011-12-08 6 169
Abstract 2011-12-08 1 72
Drawings 2011-12-08 5 90
Representative drawing 2012-02-17 1 9
Cover Page 2012-02-17 2 52
Description 2016-08-19 22 936
Claims 2016-08-19 7 213
Drawings 2016-08-19 5 67
Notice of National Entry 2012-02-03 1 207
Courtesy - Certificate of registration (related document(s)) 2012-07-23 1 126
Reminder - Request for Examination 2014-09-03 1 125
Acknowledgement of Request for Examination 2015-01-05 1 176
Courtesy - Abandonment Letter (Maintenance Fee) 2018-02-13 1 175
Commissioner's Notice - Application Found Allowable 2016-11-16 1 163
Courtesy - Abandonment Letter (NOA) 2017-06-27 1 164
PCT 2011-12-08 10 380
Correspondence 2015-01-15 2 58
Examiner Requisition 2016-02-19 3 228
Amendment / response to report 2016-08-19 25 848
Prosecution correspondence 2015-01-22 2 80